Raw fruits and vegetables, use salt water immersion

Raw fruits and vegetables, use salt water immersion

Summer is the high prevalence of intestinal disease, intestinal infectious diseases in summer mainly bacillary dysentery, diarrhea (including salmonella infection). To prevent intestinal diseases, first must fully clean before eating raw vegetables and fruits, you can use salt water immersion disinfection. Take food with their hands full when washing your hands. In addition, try to avoid eating leftovers, to fully heated even if eating eat, especially food to make the best of the saving heating in the refrigerator. Freezer is not safe, some bacteria can breed at low temperature. In addition, fully cooked when eating barbecue meat food, don't eat half simply the pursuit of taste of meat and seafood.

See July 28, 2009 Edition of the family health report of the original "diet and health care"