Imported fruits are mostly fake.

<p> imported fruit and more fruit for the same fake nutrition and local <wbr> </ P> <p> <wbr> <wbr> <wbr> WASHINGTON (Ji Yan) American Red Delicious, New Zealand, kiwi, .Philippines pineapple ... ... worth noble "foreign fruit" has been very popular. .However, according to industry insiders, and many foreign fruits are local goods, fruit labels, many of which are posted up the vendors themselves. .<wbr> <wbr> <wbr> how to buy genuine imported fruit? .College of China Agricultural University, said the experts, imported and domestic fruits, fruit taste slightly different. .In general, imports of apple skin is thicker, less sugar content, high vitamin C content. .In fact, many foreign-made fruit and fruit varieties close to the corresponding, from the nutritional value, said there is not much difference. .Moreover, the "foreign fruit" in the long-distance transportation across the sea after the fall of freshness, nutritional value of a certain degree of loss of priority to buying local fruits and wiser. .</ P> <p> see the original "Family Health News" June 9, 2009 1st Edition </ P>.